[Size] 9.0 x 2.5 cm
[Materials] ABS + food grade silicone + stainless steel / pc / aluminum alloy
[Box gauge] PE bag packaging 60 pcs/box 960PCS/CTN 53.5 x 43 x 24 (cm)
1. Vacuum plug the design is exquisite and beautiful; the pump plug is integrated and conforms to various conventional wine bottles.
2, Vacuum plug using food safety grade materials; scientific, environmental protection, safety, and peace of mind.
3,The preservation time is longer than 7 days, effectively ensuring that the Kaifeng wine will not deteriorate for a long time.
4, New vacuum plug, stainless steel head, jacket food grade silicone, beautiful appearance, excellent quality, in the old vacuum plug basically material exhaust position is not small, suitable for suit accessories, can also be customized packaging.
1. Insert the vacuum stopper into the bottle mouth, pull the piston rod up and down (about 80~120 times for the 750ML bottle). The more the number of pulls, the tighter the suction. Normally, the rod will automatically rebound after releasing the handle. It is close to vacuum.
2, After the wine is kept fresh (and drink again in the next day), rotate (or swing left and right) to pull out the wine stopper.